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Best Keto Chocolate Chip Cookies

Kate
Mouthwatering and guilt-free Best Keto Chocolate Chip Cookies are here. It's chewy and chocolatey treat. You'll never regret you have landed on this recipe. Try it for yourself and see what I mean.
Prep Time 5 mins
Cook Time 5 mins
Course Snack
Cuisine American
Servings 5 people
Calories 80 kcal

Ingredients
  

  • 1 cup ground almond flour finely
  • 2-4 tbsp chocolate chips sugar free
  • 2 tbsp powdered sugar erithrytol or stevia equivalent
  • ¼ tsp salt
  • tsp baking soda
  • 2 tbsp coconut oil
  • 1 tsp vanilla extract
  • 2-3 tsp milk of your choice almond, coconut, fresh cream

Instructions
 

  • Preheat oven to 325°F or 160°C.
  • In a medium bowl, stir in the dry ingredients very well to avoid having clumps of baking soda.
  • Add the wet ingredients. Mix and form a dough.
  • Shape them into cookies. I used an Ice cream scoop to make them into balls then form into cookies.
  • Place them into baking tray and bake them in the middle rack of the oven for 10-12 minutes.
  • Let cool an additional 10 minutes before handling the cookies.

Notes

  • Make sure to mix the dry ingredients very well to avoid clumps of baking soda. 
  • I use an ice cream scooper to make a dough ball then form it to a cookie.
  • When cooked, allow 10 minutes to cool down. These cookies are very delicate when handled hot. It will firm up when it has cooled down.
Keyword keto and low carb