Hawaiian PizzaDilla is easy and fun to make with kids. We used commercially prepared tortilla wrap as our pizza base. Kids love to spread pizza sauce on the tortilla and just "bam" threw all the ingredients on it. And surprisingly, the healthy ingredients were beautifully placed on it. We used sliced ham and pineapples and… Continue reading Hawaiian PizzaDilla
Ingredients:2 cups (500 mL) sugar4 eggs2-1/2 cups (625 mL) all-purpose flour1 cup (250 mL) milk3/4 cup (175 mL) vegetable oil2-1/4 teaspoons (11 mL) baking powder1 teaspoon (5 mL) vanillaProcedure:1. Preheat oven to 350 degrees F (180 degrees C). Line two 9-inch (23-cm) round cake pans or one 9x13-inch (23 x 33 cm) rectangular baking pan… Continue reading Simple Vanilla Cake
Ingredients for Filling:2-3 tbsp. oil3 potatoes, peeled, quartered and fried1 lb. chicken meat, cut into small cubes3 cloves garlic, minced1 large onion, quartered1 tbsp. patis (fish sauce)3 tbsp. curry powdersalt and pepper1 cup water1 red bell pepper, cut into small squares (optional)1 green bell pepper, cut into small squares (optional)1 cup coconut milk Procedures for Filling:1.… Continue reading Chicken Curry Empanada
It was really freezing cold yesterday so I thought of making Arroz Caldo for lunch. It suits the weather. It's so yummy, I finished 2 bowls of it. I'll post the recipe very soon. I was just really busy right now. Later peeps!
Ingredients:22 ounces extra soft tofu (I used silken tofu)1 1/4 cup brown sugar1/2 cup uncooked tapioca pearls4 1/2 cups waterProcedures:1. Pour 4 cups of water in a cooking pot and bring to a boil.2. Put-in the tapioca pearls and cook for 40 minutes in medium heat.3. Add 1/4 cup brown sugar and mix well.4. Turn… Continue reading Homemade Taho
So it's Mother's Day, and I thought of making fondant cake today!Although it's not about me on this special day but my Mom's, I know I'll enjoy this day as well. At breakfast, Kiara and I made homemade pancakes for my mom. We cut the pancakes using cookie cutters. We spelled M O M and cut… Continue reading Mother’s Day Fondant Cake